Breakfast Thoughts

After a 3-week holiday in Scotland I'm having a late breakfast of Spanish coffee, orange juice and Donuts in one of my regular cafes in (L)os Mallos. There may be less of it but Spanish coffee beats Latte any day. Prices are cheaper here too and I'm glad to be away from the fierce North Sea winds which make a mockery of the air temperature. It's good to be back then although I awoke to the sound of morning traffic and construction. Not as peaceful as waking up to the chattering of birds on an Edinburgh back green. My partner and I hope that's the air travel over for a while. It's always been a bit stressful but it's such a carry on now with the extra security measures.